Browse Every Recipe - Page Number 9

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A close-up of Smoky Mussels Pomodoro bubbling in a skillet, featuring tender seafood in a rich, red tomato broth.
Smoky Mussels Pomodoro #73

Fresh mussels in smoky tomato sauce with Mediterranean flavors, white wine, and herbs. Ready in 25 minutes.

Shrimp Scampi With Linguine #74
Shrimp Scampi With Linguine #74

Succulent shrimp tossed with linguine in garlic, white wine, butter, and bright lemon. An Italian-American favorite.

Coq au Vin Rosé simmering in a Dutch oven, with leeks and carrots in a rich, pink-hued French sauce.
Coq au Vin Rosé #75

Tender chicken braised in rosé wine with cream, mushrooms, and fresh herbs for an elegant French dinner.

Tzatziki Chicken Mediterranean Salad #76
Tzatziki Chicken Mediterranean Salad #76

Tender chicken meets creamy tzatziki sauce with crisp Mediterranean vegetables for a refreshing meal.

Hot Spicy Salmon Sushi Bake scooped onto a crispy nori sheet, showcasing creamy layers of spicy salmon and seasoned rice.
Spicy Salmon Sushi Bake #77

Layered sushi rice with spicy salmon, creamy mayo, and sriracha, baked until golden.

Golden-brown Oven Baked Chicken Breast resting on a baking sheet with roasted vegetables
Oven Baked Chicken Breast #78

Juicy, spice-rubbed chicken breasts roasted until tender. Ready in 35 minutes.

The golden crust on this High Protein Spinach Artichoke Bake reveals creamy cottage cheese and feta inside.
High Protein Spinach Artichoke Bake #79

Creamy, savory casserole with cottage cheese, feta, eggs, spinach and artichokes ready in 45 minutes.

Warm, fluffy The Best Easy Garlic Naan bread brushed with garlic butter, served beside a creamy bowl of chicken curry.
Easy Garlic Naan Bread #80

Soft, fluffy Indian flatbread with garlic butter. Ready in 35 minutes.

A close-up of savory Korean-Style Ground Turkey stirred with garlic and ginger, garnished with fresh chives, ready to be scooped with chopsticks.
Korean Style Ground Turkey #81

Quick, flavorful ground turkey with Korean spices, garlic, ginger, and sesame seeds ready in 30 minutes.